FANØ SALT SMOKED 60g.

Fanø Salt Røget

Flagede og luftige sydesalt, en goumet salt, sydet efter gamle traditioner.
Saltet bliver sydet med vand fra vesterhavet i store salt pander. 
I det lokale syderi her på Fanø. 
Salten sydes, drypper af i flettede kurve, tørres i tørreskab.
Herefter kommer salten i den store røgovn, hvor salten kold ryges i 10 timer over bøgesmuld.

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Fanø Salt Smoked

Flaky and airy boiling salt, a gourmet salt, boiled according to old traditions.
The salt is boiled with water from the North Sea in large salt pans.
In the local sewing factory here on Fanø.
The salt is boiled, drips off in woven baskets, dried in a drying cabinet.
The salt then goes into the large smoking oven, where the salt is cold smoked for 10 hours over beech dust.